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Certified organic farmers use no rBGH, grow no GE food, use antibiotics
only when animals are sick, and use limited amounts of organic pesticides. These
practices reduce the potential for food safety problems.
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Why should you buy
locally grown food? You'll get exceptional
taste and freshness, strengthen your local economy, support endangered family
farms and so much more.
Click
here to find out more! |
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FoodRoutes welcomes you to our site. We are a national
non-profit dedicated to reintroducing Americans to their food
the seeds it grows from, the farmers who produce it, and the routes that
carry it from the fields to our tables. Please check out the following
links to find out more about us.
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