 |
 |
 |
An FDA study found pesticide residues in over 60 percent of fruit, 30 percent of vegetables, and 38 percent of grains tested.
–FDA, 2000
|
 |
|
|
| |
If you have any questions for FoodRoutes or have any problems viewing our site, please fill out the form below, and click "submit" once you are finished. We appreciate your feedback. If you wish to contact us directly, please see our contact information below.
Send Us an E-mail
|
|
