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Certified organic farmers use no rBGH, grow no GE food, use antibiotics
only when animals are sick, and use limited amounts of organic pesticides. These
practices reduce the potential for food safety problems.
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If you are interested in starting a local chapter or would like to join one of our existing 72 chapters around the USA, drop us an e-mail note at Info@foodroutes.org or call 570-673-3398.
FoodRoutes Fact Sheets
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BUY LOCAL CAMPAIGN
MATERIALS: Download our Buy Local Campaign Sheets and Food Cost Tag Sheets for free and distribute them to promote buy local campaigns in your area.
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FARM TO COLLEGE
MATERIALS: Check out our Farm to College sheets and start getting your college or university to purchase food locally.
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